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• Beverages
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• Egg
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• Milk and milk products
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• Other dishes, products and ingredients
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• Potatoes, vegetables, fruit and berries
  Fruit and berries, raw/fresh Fruit and berry products Jam and sweetened berries Legumes, dry and prepared Potatoes, raw and prepared Vegetable products Vegetables, prepared Vegetables, raw and frozen
• Poultry and meat
  Beef, veal, raw Dishes with poultry or meat Lamb, beef, pork, prepared Lamb, mutton, raw Meat products, sandwich meats Other meats, minced, offal, raw Pork, raw Poultry, prepared Poultry, raw Sausages
• Sugar and sweet products
  Chocolate and sweets etc Sugar, honey and sweet spreads

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How Many Carbs In Potato crisps

How many carbs/carbohydrates, calories, fat, protein, sugar, fiber, cholesterol, energy, vitamins and lots of other nutritional facts about potato crisps.

Possibly related metadata for 'potato crisp'

Disclaimer: This description is part of a partially automated process of collecting data and might not be entirely accurate or even related.
A potato chip or crisp is a thin slice of potato that has been deep fried or baked until crunchy. Potato chips are commonly served as an appetizer, side dish, or snack. The basic chips are cooked and salted; additional varieties are manufactured using various flavorings and ingredients including seasonings, herbs, spices, cheeses, and artificial additives.
Source: Wikipedia. Source link.

How To Read The Table

"g" is short for gram and "mg" is short for milligram (1/1000th gram). 1 oz./ounce is 28.35 grams. All numbers are per 100 grams of any given item, so it also serves as a percentage when the unit is grams. 100 grams is 3.53 oz. An "M" where there should be a number means the value is missing. The unit is enclosed in parentheses.

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