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How Many Carbs In Peas, chickpeas, dry

How many carbs/carbohydrates, calories, fat, protein, sugar, fiber, cholesterol, energy, vitamins and lots of other nutritional facts about peas, chickpeas, dry.

Possibly related metadata for 'pea'

Disclaimer: This description is part of a partially automated process of collecting data and might not be entirely accurate or even related.
The pea is most commonly the small spherical seed or the seed-pod of the pod fruit Pisum sativum. Each pod contains several peas. Peapods are botanically a fruit, since they contain seeds developed from the ovary of a flower. The name is also used to describe other edible seeds from the Fabaceae such as the pigeon pea, the cowpea, and the seeds from several species of Lathyrus.
Source: Wikipedia. Source link.

How To Read The Table

"g" is short for gram and "mg" is short for milligram (1/1000th gram). 1 oz./ounce is 28.35 grams. All numbers are per 100 grams of any given item, so it also serves as a percentage when the unit is grams. 100 grams is 3.53 oz. An "M" where there should be a number means the value is missing. The unit is enclosed in parentheses.

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Category (no unit)   Potatoes, vegetables, fruit and berries
Subcategory (no unit)   Legumes, dry and prepared
Description (no unit)   Peas, chickpeas, dry
Carbohydrates (g)   42
Energy kJ (kJ)   1384
Energy kcal (kcal)   329
Protein (g)   21,3
Fat (g)   5,4
Refined sugars (g)   0
Cholesterol (mg)   0
Dietary fibre (g)   13,5

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