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How Many Carbs In Mayonnaise, spicy, fat reduced

How many carbs/carbohydrates, calories, fat, protein, sugar, fiber, cholesterol, energy, vitamins and lots of other nutritional facts about mayonnaise, spicy, fat reduced.

Possibly related metadata for 'mayonnaise'

Disclaimer: This description is part of a partially automated process of collecting data and might not be entirely accurate or even related.
Mayonnaise, often abbreviated as mayo, is a thick, creamy sauce often used as a condiment. It is a stable emulsion of oil, egg yolks and either vinegar or lemon juice, with many options for embellishment with other herbs and spices. Lecithin in the egg yolk is the emulsifier.
Source: Wikipedia. Source link.

How To Read The Table

"g" is short for gram and "mg" is short for milligram (1/1000th gram). 1 oz./ounce is 28.35 grams. All numbers are per 100 grams of any given item, so it also serves as a percentage when the unit is grams. 100 grams is 3.53 oz. An "M" where there should be a number means the value is missing. The unit is enclosed in parentheses.

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Category (no unit)   Margarine, butter, oil etc
Subcategory (no unit)   Mayonnaise, dressing etc
Description (no unit)   Mayonnaise, spicy, fat reduced
Carbohydrates (g)   41,3
Energy kJ (kJ)   1991
Energy kcal (kcal)   478
Protein (g)   1,2
Fat (g)   34,1
Refined sugars (g)   0
Cholesterol (mg)   86
Dietary fibre (g)   0,8

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