How Many Carbs/Calories In Whale, raw


One oz./ounce, when referring to food, is 28.35 grams (g). 100 grams is 3.53 ounces.
One milligram (mg) is 1/1000th gram. One microgram (µg) is 1/1,000,000th gram.

The source of the data can be found here. The source is the Norwegian Food Composition Database 2015, created by the Norwegian Food Safety Authority, The Norwegian Directorate of Health, and University of Oslo, in Norwegian, quality-assured labs. Their site is here.

Possibly related metadata for 'whale'

Disclaimer: This description is part of a partially automated process of collecting data and might not be entirely accurate or even related.
Whale is the common name for various marine mammals of the order Cetacea. The term whale sometimes refers to all cetaceans, but more often it excludes dolphins and porpoises, which belong to the suborder Odontoceti. This suborder includes the sperm whale, killer whale, pilot whale, and beluga whale. The other Cetacean suborder, Mysticeti, comprises filter feeders that eat small organisms caught by straining seawater through a comblike structure found in the mouth called baleen. This suborder includes the blue whale, the humpback whale, the bowhead whale and the minke whale. All cetaceans have forelimbs modified as fins, a tail with horizontal flukes, and nasal openings on top of the head.
Source: Wikipedia. Source link.


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The nutrient table shows values per 100 grams of edible food (so the values also serve as percentages for gram units).

Food Item Whale, raw
SubCat Other meat products
Carbo (g) 0
Sub2Cat Other meats, minced, offal, raw
Sub3Cat
Kilojoules (kJ) 506
Kilocalories (kcal) 120
Fat (g) 2.1
Protein (g) 25.2
Salt (g) 0.2
Water (g) 73
Sugar (g) 0
Alcohol (g) 0
Beta-carotene (µg) 90
Calcium (mg) 4
Cholesterol (mg) 57
Copper (mg) 0.07
Dietary fibre (g) 0
Edible part (%) 100
Folate (µg) 4
FoodID 03.033
Iodine (µg) 35
Iron (mg) 6.8
Magnesium (mg) 28
Mono+Di (g) 0
MuFa (g) 0.8
Niacin (mg) 1.8
Omega-3 (g) M
Omega-6 (g) M
Phosphorus (mg) 242
Potassium (mg) 220
PuFa (g) 0.5
Retinol (µg) 90
Riboflavin (mg) 0.22
SatFa (g) 0.4
Selenium (µg) 21
Sodium (mg) 60
Starch (g) 0
Thiamin (mg) 0.1
TransFa (g) 0
Vitamin A (RAE) 0
Vitamin B12 (µg) 2.6
Vitamin B6 (mg) 0.05
Vitamin C (mg) 0
Vitamin D (µg) 3.8
Vitamin E (alfa-TE) 0.3
Zinc (mg) 1.1