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Food Item | Rosemary, raw |
---|---|
SubCat | Herbs and spices |
Carbo (g) | 6.6 |
Sub2Cat | |
Sub3Cat | |
Kilojoules (kJ) | 498 |
Kilocalories (kcal) | 120 |
Fat (g) | 5.9 |
Protein (g) | 3.3 |
Salt (g) | 0.1 |
Water (g) | 68 |
Sugar (g) | 0 |
Alcohol (g) | 0 |
Beta-carotene (µg) | 0 |
Calcium (mg) | 317 |
Cholesterol (mg) | 0 |
Copper (mg) | 0.3 |
Dietary fibre (g) | 14.1 |
Edible part (%) | 65 |
Folate (µg) | 109 |
FoodID | 06.168 |
Iodine (µg) | M |
Iron (mg) | 6.6 |
Magnesium (mg) | 91 |
Mono+Di (g) | M |
MuFa (g) | 1.2 |
Niacin (mg) | 0.9 |
Omega-3 (g) | M |
Omega-6 (g) | M |
Phosphorus (mg) | 66 |
Potassium (mg) | 668 |
PuFa (g) | 0.9 |
Retinol (µg) | 146 |
Riboflavin (mg) | 0.15 |
SatFa (g) | 2.8 |
Selenium (µg) | M |
Sodium (mg) | 26 |
Starch (g) | M |
Thiamin (mg) | 0.04 |
TransFa (g) | 0 |
Vitamin A (RAE) | 1752 |
Vitamin B12 (µg) | 0 |
Vitamin B6 (mg) | 0.34 |
Vitamin C (mg) | 22 |
Vitamin D (µg) | 0 |
Vitamin E (alfa-TE) | M |
Zinc (mg) | 0.9 |