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Food Item | Pork, neck chops, roasted |
---|---|
SubCat | Pork |
Carbo (g) | 0 |
Sub2Cat | Pork, prepared |
Sub3Cat | |
Kilojoules (kJ) | 1336 |
Kilocalories (kcal) | 321 |
Fat (g) | 24.3 |
Protein (g) | 25.7 |
Salt (g) | 0.2 |
Water (g) | 49 |
Sugar (g) | 0 |
Alcohol (g) | 0 |
Beta-carotene (µg) | 11 |
Calcium (mg) | 10 |
Cholesterol (mg) | 71 |
Copper (mg) | 0.09 |
Dietary fibre (g) | 0 |
Edible part (%) | 77 |
Folate (µg) | 3 |
FoodID | 03.274 |
Iodine (µg) | 0 |
Iron (mg) | 1.9 |
Magnesium (mg) | 27 |
Mono+Di (g) | 0 |
MuFa (g) | 10.4 |
Niacin (mg) | 6.9 |
Omega-3 (g) | M |
Omega-6 (g) | M |
Phosphorus (mg) | 247 |
Potassium (mg) | 450 |
PuFa (g) | 3.3 |
Retinol (µg) | 11 |
Riboflavin (mg) | 0.2 |
SatFa (g) | 9.1 |
Selenium (µg) | 13 |
Sodium (mg) | 70 |
Starch (g) | 0 |
Thiamin (mg) | 0.81 |
TransFa (g) | 0 |
Vitamin A (RAE) | 0 |
Vitamin B12 (µg) | 0.7 |
Vitamin B6 (mg) | 0.51 |
Vitamin C (mg) | 0 |
Vitamin D (µg) | 0.6 |
Vitamin E (alfa-TE) | 1.3 |
Zinc (mg) | 3.7 |