How Many Carbs/Calories In Pie, apple


One oz./ounce, when referring to food, is 28.35 grams (g). 100 grams is 3.53 ounces.
One milligram (mg) is 1/1000th gram. One microgram (µg) is 1/1,000,000th gram.

The source of the data can be found here. The source is the Norwegian Food Composition Database 2015, created by the Norwegian Food Safety Authority, The Norwegian Directorate of Health, and University of Oslo, in Norwegian, quality-assured labs. Their site is here.

Possibly related metadata for 'pie'

Disclaimer: This description is part of a partially automated process of collecting data and might not be entirely accurate or even related.
A pie is a baked dish which is usually made of a pastry dough casing that covers or completely contains a filling of various sweet or savoury ingredients.
Source: Wikipedia. Source link.


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The nutrient table shows values per 100 grams of edible food (so the values also serve as percentages for gram units).

Food Item Pie, apple
SubCat Other cakes etc
Carbo (g) 26.4
Sub2Cat
Sub3Cat
Kilojoules (kJ) 934
Kilocalories (kcal) 223
Fat (g) 11.5
Protein (g) 2.6
Salt (g) 0.2
Water (g) 57
Sugar (g) 5.1
Alcohol (g) 0
Beta-carotene (µg) 130
Calcium (mg) 8
Cholesterol (mg) 11
Copper (mg) 0.05
Dietary fibre (g) 2
Edible part (%) 100
Folate (µg) 4
FoodID 05.131
Iodine (µg) M
Iron (mg) 0.3
Magnesium (mg) 11
Mono+Di (g) 11.9
MuFa (g) 3.2
Niacin (mg) 0.4
Omega-3 (g) M
Omega-6 (g) M
Phosphorus (mg) 86
Potassium (mg) 125
PuFa (g) 2.4
Retinol (µg) 136
Riboflavin (mg) 0.02
SatFa (g) 4.9
Selenium (µg) 1
Sodium (mg) 90
Starch (g) 14.4
Thiamin (mg) 0.07
TransFa (g) 0.2
Vitamin A (RAE) 70
Vitamin B12 (µg) 0
Vitamin B6 (mg) 0.04
Vitamin C (mg) 2
Vitamin D (µg) 1.4
Vitamin E (alfa-TE) 1.5
Zinc (mg) 0.2