Disclaimer: This description is part of a partially automated process of collecting data and might not be entirely accurate or even related.
In the United States and Canada a cookie is a small, flat, baked treat, usually containing flour, eggs, sugar, and either butter or cooking oil, and often including ingredients such as raisins, oats, or chocolate chips. Most other English-speaking countries would call it a biscuit.
Source: Wikipedia. Source link.
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|Food Item||Cookies, macaroon with oats|
|SubCat||Cookies, sweet biscuits, rusks|
|Dietary fibre (g)||4.4|
|Edible part (%)||100|
|Vitamin A (RAE)||48|
|Vitamin B12 (µg)||0.6|
|Vitamin B6 (mg)||0.13|
|Vitamin C (mg)||0|
|Vitamin D (µg)||2.2|
|Vitamin E (alfa-TE)||2.9|