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How Many Carbs In Cake, chocolate, with icing

How many carbs/carbohydrates, calories, fat, protein, sugar, fiber, cholesterol, energy, vitamins and lots of other nutritional facts about cake, chocolate, with icing.

Possibly related metadata for 'cake'

Disclaimer: This description is part of a partially automated process of collecting data and might not be entirely accurate or even related.
Cake is a form of bread or bread-like food. In its modern forms, it is typically a sweet baked dessert. In its oldest forms, cakes were normally fried breads or cheesecakes, and normally had a disk shape. Determining whether a given food should be classified as bread, cake, or pastry can be difficult.
Source: Wikipedia. Source link.

How To Read The Table

"g" is short for gram and "mg" is short for milligram (1/1000th gram). 1 oz./ounce is 28.35 grams. All numbers are per 100 grams of any given item, so it also serves as a percentage when the unit is grams. 100 grams is 3.53 oz. An "M" where there should be a number means the value is missing. The unit is enclosed in parentheses.

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Category (no unit)   Cereals
Subcategory (no unit)   Other cakes etc
Description (no unit)   Cake, chocolate, with icing
Carbohydrates (g)   47,2
Energy kJ (kJ)   1527
Energy kcal (kcal)   364
Protein (g)   5,7
Fat (g)   16,5
Refined sugars (g)   31
Cholesterol (mg)   42
Dietary fibre (g)   2,1

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