How Many Carbs/Calories In Tea, black, infusion


One oz./ounce, when referring to food, is 28.35 grams (g). 100 grams is 3.53 ounces.
One milligram (mg) is 1/1000th gram. One microgram (µg) is 1/1,000,000th gram.

The source of the data can be found here. The source is the Norwegian Food Composition Database 2015, created by the Norwegian Food Safety Authority, The Norwegian Directorate of Health, and University of Oslo, in Norwegian, quality-assured labs. Their site is here.

Possibly related metadata for 'tea'

Disclaimer: This description is part of a partially automated process of collecting data and might not be entirely accurate or even related.
Tea is an aromatic beverage commonly prepared by pouring hot or boiling water over cured leaves of the tea plant, Camellia sinensis. After water, tea is the most widely consumed beverage in the world. It has a cooling, slightly bitter, and astringent flavour that many people enjoy.
Source: Wikipedia. Source link.


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The nutrient table shows values per 100 grams of edible food (so the values also serve as percentages for gram units).

Food Item Tea, black, infusion
SubCat Water, coffee, tea
Carbo (g) 0
Sub2Cat
Sub3Cat
Kilojoules (kJ) 2
Kilocalories (kcal) 0
Fat (g) 0
Protein (g) 0.1
Salt (g) 0
Water (g) 99
Sugar (g) 0
Alcohol (g) 0
Beta-carotene (µg) 0
Calcium (mg) 0
Cholesterol (mg) 0
Copper (mg) 0.01
Dietary fibre (g) 0
Edible part (%) 100
Folate (µg) 3
FoodID 13.010
Iodine (µg) 0
Iron (mg) 0
Magnesium (mg) 2
Mono+Di (g) 0
MuFa (g) 0
Niacin (mg) 0
Omega-3 (g) M
Omega-6 (g) M
Phosphorus (mg) 2
Potassium (mg) 27
PuFa (g) 0
Retinol (µg) 0
Riboflavin (mg) 0.02
SatFa (g) 0
Selenium (µg) 0
Sodium (mg) 0
Starch (g) 0
Thiamin (mg) 0
TransFa (g) 0
Vitamin A (RAE) 0
Vitamin B12 (µg) 0
Vitamin B6 (mg) 0
Vitamin C (mg) 0
Vitamin D (µg) 0
Vitamin E (alfa-TE) 0
Zinc (mg) 0