Disclaimer: This description is part of a partially automated process of collecting data and might not be entirely accurate or even related.
A sprat is the common name applied to a group of forage fish belonging to the genus Sprattus in the family Clupeidae. The term is also applied to a number of other small sprat-like forage fish. Like most forage fishes, sprats are highly active small oily fish. They travel in large schools with other fish and swim continuously throughout the day.
Source: Wikipedia. Source link.
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Food Item | Sprat in tomato sauce, canned |
---|---|
SubCat | Fish and fish products |
Carbo (g) | 2.7 |
Sub2Cat | Fish products, sandwich fish |
Sub3Cat | |
Kilojoules (kJ) | 845 |
Kilocalories (kcal) | 203 |
Fat (g) | 14.7 |
Protein (g) | 15 |
Salt (g) | 0.7 |
Water (g) | 67 |
Sugar (g) | 2.7 |
Alcohol (g) | 0 |
Beta-carotene (µg) | 81 |
Calcium (mg) | 177 |
Cholesterol (mg) | 93 |
Copper (mg) | 0.08 |
Dietary fibre (g) | 0 |
Edible part (%) | 100 |
Folate (µg) | 31 |
FoodID | 04.321 |
Iodine (µg) | 18 |
Iron (mg) | 1.5 |
Magnesium (mg) | 29 |
Mono+Di (g) | 2.7 |
MuFa (g) | 4.9 |
Niacin (mg) | 4.4 |
Omega-3 (g) | 3.3 |
Omega-6 (g) | 0.7 |
Phosphorus (mg) | 221 |
Potassium (mg) | 274 |
PuFa (g) | 4.3 |
Retinol (µg) | 136 |
Riboflavin (mg) | 0.33 |
SatFa (g) | 3.7 |
Selenium (µg) | 13 |
Sodium (mg) | 265 |
Starch (g) | 0 |
Thiamin (mg) | 0 |
TransFa (g) | 0 |
Vitamin A (RAE) | 661 |
Vitamin B12 (µg) | 7.3 |
Vitamin B6 (mg) | 0.2 |
Vitamin C (mg) | 0 |
Vitamin D (µg) | 14.5 |
Vitamin E (alfa-TE) | 3 |
Zinc (mg) | 1.6 |