Disclaimer: This description is part of a partially automated process of collecting data and might not be entirely accurate or even related.
Potato salad is a dish made from boiled potatoes that comes in many versions in different regions of the world. Though called a salad, it is generally a side dish, as it usually accompanies the main course.
Source: Wikipedia. Source link.
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Food Item | Potato salad, with low-fat sour cream |
---|---|
SubCat | Potatoes |
Carbo (g) | 12.2 |
Sub2Cat | |
Sub3Cat | |
Kilojoules (kJ) | 448 |
Kilocalories (kcal) | 107 |
Fat (g) | 5.3 |
Protein (g) | 1.9 |
Salt (g) | 0.5 |
Water (g) | 77 |
Sugar (g) | 0.4 |
Alcohol (g) | 0 |
Beta-carotene (µg) | 70 |
Calcium (mg) | 27 |
Cholesterol (mg) | 14 |
Copper (mg) | 0.07 |
Dietary fibre (g) | 1.5 |
Edible part (%) | 100 |
Folate (µg) | 16 |
FoodID | 08.203 |
Iodine (µg) | M |
Iron (mg) | 0.5 |
Magnesium (mg) | 19 |
Mono+Di (g) | 2.8 |
MuFa (g) | 1.2 |
Niacin (mg) | 1 |
Omega-3 (g) | M |
Omega-6 (g) | M |
Phosphorus (mg) | 62 |
Potassium (mg) | 349 |
PuFa (g) | 0.1 |
Retinol (µg) | 74 |
Riboflavin (mg) | 0.06 |
SatFa (g) | 3.4 |
Selenium (µg) | 0 |
Sodium (mg) | 200 |
Starch (g) | 8.6 |
Thiamin (mg) | 0.07 |
TransFa (g) | 0.2 |
Vitamin A (RAE) | 50 |
Vitamin B12 (µg) | 0.1 |
Vitamin B6 (mg) | 0.11 |
Vitamin C (mg) | 7 |
Vitamin D (µg) | 0 |
Vitamin E (alfa-TE) | 0.3 |
Zinc (mg) | 0.3 |