Disclaimer: This description is part of a partially automated process of collecting data and might not be entirely accurate or even related.
A hamburger is a sandwich consisting of one or more cooked patties of ground meat usually placed inside a sliced hamburger bun. Hamburgers are often served with lettuce, bacon, tomato, onion, pickles, cheese and condiments such as mustard, mayonnaise, ketchup and relish.
Source: Wikipedia. Source link.
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Food Item | Hamburger, raw |
---|---|
SubCat | Other meat products |
Carbo (g) | 0 |
Sub2Cat | Other meats, minced, offal, raw |
Sub3Cat | |
Kilojoules (kJ) | 697 |
Kilocalories (kcal) | 167 |
Fat (g) | 11.2 |
Protein (g) | 16.6 |
Salt (g) | 1.6 |
Water (g) | 70 |
Sugar (g) | 0 |
Alcohol (g) | 0 |
Beta-carotene (µg) | 6 |
Calcium (mg) | 8 |
Cholesterol (mg) | 50 |
Copper (mg) | 0 |
Dietary fibre (g) | 0 |
Edible part (%) | 100 |
Folate (µg) | 2 |
FoodID | 03.132 |
Iodine (µg) | M |
Iron (mg) | 1.8 |
Magnesium (mg) | 17 |
Mono+Di (g) | 0 |
MuFa (g) | 5.6 |
Niacin (mg) | 4.2 |
Omega-3 (g) | M |
Omega-6 (g) | M |
Phosphorus (mg) | 0 |
Potassium (mg) | 1 |
PuFa (g) | 0.5 |
Retinol (µg) | 7 |
Riboflavin (mg) | 0.14 |
SatFa (g) | 4.7 |
Selenium (µg) | 0 |
Sodium (mg) | 629 |
Starch (g) | 0 |
Thiamin (mg) | 0.06 |
TransFa (g) | 0 |
Vitamin A (RAE) | 9 |
Vitamin B12 (µg) | 0 |
Vitamin B6 (mg) | 0 |
Vitamin C (mg) | 0 |
Vitamin D (µg) | 0 |
Vitamin E (alfa-TE) | 0.3 |
Zinc (mg) | 3.5 |