How Many Carbs/Calories In Fish paté, salmon

One oz./ounce, when referring to food, is 28.35 grams (g). 100 grams is 3.53 ounces.
One milligram (mg) is 1/1000th gram. One microgram (µg) is 1/1,000,000th gram.

The source of the data can be found here. The source is the Norwegian Food Composition Database 2015, created by the Norwegian Food Safety Authority, The Norwegian Directorate of Health, and University of Oslo, in Norwegian, quality-assured labs. Their site is here.

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The nutrient table shows values per 100 grams of edible food (so the values also serve as percentages for gram units).

Food Item	Fish paté, salmon
SubCat	Fish and fish products
Carbo (g)	4.2
Sub2Cat	Fish products, sandwich fish
Sub3Cat
Kilojoules (kJ)	960
Kilocalories (kcal)	231
Fat (g)	16.9
Protein (g)	15.5
Salt (g)	1.4
Water (g)	60
Sugar (g)	0
Alcohol (g)	0
Beta-carotene (µg)	115
Calcium (mg)	54
Cholesterol (mg)	125
Copper (mg)	0.04
Dietary fibre (g)	0
Edible part (%)	100
Folate (µg)	17
FoodID	04.275
Iodine (µg)	M
Iron (mg)	0.5
Magnesium (mg)	22
Mono+Di (g)	1.7
MuFa (g)	5.5
Niacin (mg)	4.6
Omega-3 (g)	M
Omega-6 (g)	M
Phosphorus (mg)	209
Potassium (mg)	357
PuFa (g)	3.4
Retinol (µg)	118
Riboflavin (mg)	0.2
SatFa (g)	5.8
Selenium (µg)	22
Sodium (mg)	573
Starch (g)	2.6
Thiamin (mg)	0.11
TransFa (g)	0.2
Vitamin A (RAE)	34
Vitamin B12 (µg)	2.7
Vitamin B6 (mg)	0.35
Vitamin C (mg)	0
Vitamin D (µg)	6.9
Vitamin E (alfa-TE)	1.8
Zinc (mg)	0.7