Disclaimer: This description is part of a partially automated process of collecting data and might not be entirely accurate or even related.
Corn flakes are a popular breakfast cereal originally manufactured by Kellogg's through the treatment of maize. A patent for the product was filed on May 31, 1895, and issued on April 14, 1896.
Source: Wikipedia. Source link.
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Food Item | Corn flakes |
---|---|
SubCat | Breakfast cereals, muesli |
Carbo (g) | 84 |
Sub2Cat | |
Sub3Cat | |
Kilojoules (kJ) | 1604 |
Kilocalories (kcal) | 378 |
Fat (g) | 0.9 |
Protein (g) | 7 |
Salt (g) | 1.2 |
Water (g) | 3 |
Sugar (g) | 6.2 |
Alcohol (g) | 0 |
Beta-carotene (µg) | 0 |
Calcium (mg) | 5 |
Cholesterol (mg) | 0 |
Copper (mg) | 0.07 |
Dietary fibre (g) | 3 |
Edible part (%) | 100 |
Folate (µg) | 12 |
FoodID | 05.033 |
Iodine (µg) | 1 |
Iron (mg) | 2.2 |
Magnesium (mg) | 10 |
Mono+Di (g) | 8 |
MuFa (g) | 0.2 |
Niacin (mg) | 3.4 |
Omega-3 (g) | M |
Omega-6 (g) | M |
Phosphorus (mg) | 50 |
Potassium (mg) | 100 |
PuFa (g) | 0.4 |
Retinol (µg) | 0 |
Riboflavin (mg) | 0.25 |
SatFa (g) | 0.2 |
Selenium (µg) | 3 |
Sodium (mg) | 500 |
Starch (g) | 76 |
Thiamin (mg) | 0.28 |
TransFa (g) | 0 |
Vitamin A (RAE) | 0 |
Vitamin B12 (µg) | 0 |
Vitamin B6 (mg) | 0.49 |
Vitamin C (mg) | 0 |
Vitamin D (µg) | 0 |
Vitamin E (alfa-TE) | 0 |
Zinc (mg) | 0.2 |