Disclaimer: This description is part of a partially automated process of collecting data and might not be entirely accurate or even related.
In the United States and Canada a cookie is a small, flat, baked treat, usually containing flour, eggs, sugar, and either butter or cooking oil, and often including ingredients such as raisins, oats, or chocolate chips. Most other English-speaking countries would call it a biscuit.
Source: Wikipedia. Source link.
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Food Item | Cookies, macaroon with oats |
---|---|
SubCat | Cookies, sweet biscuits, rusks |
Carbo (g) | 60.2 |
Sub2Cat | |
Sub3Cat | |
Kilojoules (kJ) | 1784 |
Kilocalories (kcal) | 425 |
Fat (g) | 15.2 |
Protein (g) | 9.6 |
Salt (g) | 0.6 |
Water (g) | 9 |
Sugar (g) | 24 |
Alcohol (g) | 0 |
Beta-carotene (µg) | 168 |
Calcium (mg) | 44 |
Cholesterol (mg) | 120 |
Copper (mg) | 0.17 |
Dietary fibre (g) | 4.4 |
Edible part (%) | 100 |
Folate (µg) | 33 |
FoodID | 05.140 |
Iodine (µg) | M |
Iron (mg) | 2.2 |
Magnesium (mg) | 52 |
Mono+Di (g) | 24.7 |
MuFa (g) | 4.8 |
Niacin (mg) | 0.5 |
Omega-3 (g) | M |
Omega-6 (g) | M |
Phosphorus (mg) | 360 |
Potassium (mg) | 201 |
PuFa (g) | 3.3 |
Retinol (µg) | 172 |
Riboflavin (mg) | 0.18 |
SatFa (g) | 5.4 |
Selenium (µg) | 6 |
Sodium (mg) | 229 |
Starch (g) | 35.5 |
Thiamin (mg) | 0.22 |
TransFa (g) | 0.1 |
Vitamin A (RAE) | 48 |
Vitamin B12 (µg) | 0.6 |
Vitamin B6 (mg) | 0.13 |
Vitamin C (mg) | 0 |
Vitamin D (µg) | 2.2 |
Vitamin E (alfa-TE) | 2.9 |
Zinc (mg) | 1.4 |