How Many Carbs/Calories In Cloves, ground

One oz./ounce, when referring to food, is 28.35 grams (g). 100 grams is 3.53 ounces.
One milligram (mg) is 1/1000th gram. One microgram (µg) is 1/1,000,000th gram.

The source of the data can be found here. The source is the Norwegian Food Composition Database 2015, created by the Norwegian Food Safety Authority, The Norwegian Directorate of Health, and University of Oslo, in Norwegian, quality-assured labs. Their site is here.

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The nutrient table shows values per 100 grams of edible food (so the values also serve as percentages for gram units).

Food Item Cloves, ground
SubCat Herbs and spices
Carbo (g) 31.6
Kilojoules (kJ) 1391
Kilocalories (kcal) 335
Fat (g) 13
Protein (g) 6
Salt (g) 0.7
Water (g) 10
Sugar (g) 0
Alcohol (g) 0
Beta-carotene (µg) 0
Calcium (mg) 632
Cholesterol (mg) 0
Copper (mg) 0.37
Dietary fibre (g) 33.9
Edible part (%) 100
Folate (µg) 25
FoodID 06.162
Iodine (µg) M
Iron (mg) 11.8
Magnesium (mg) 259
Mono+Di (g) 2.4
MuFa (g) 1.4
Niacin (mg) 1.6
Omega-3 (g) M
Omega-6 (g) M
Phosphorus (mg) 104
Potassium (mg) 1020
PuFa (g) 3.6
Retinol (µg) 4
Riboflavin (mg) 0.22
SatFa (g) 4
Selenium (µg) 7
Sodium (mg) 277
Starch (g) M
Thiamin (mg) 0.16
TransFa (g) 0
Vitamin A (RAE) 45
Vitamin B12 (µg) 0
Vitamin B6 (mg) 0.39
Vitamin C (mg) 0
Vitamin D (µg) 0
Vitamin E (alfa-TE) 8.8
Zinc (mg) 2.3