How Many Carbs/Calories In Cheese, mascarpone

One oz./ounce, when referring to food, is 28.35 grams (g). 100 grams is 3.53 ounces.
One milligram (mg) is 1/1000th gram. One microgram (µg) is 1/1,000,000th gram.

The source of the data can be found here. The source is the Norwegian Food Composition Database 2015, created by the Norwegian Food Safety Authority, The Norwegian Directorate of Health, and University of Oslo, in Norwegian, quality-assured labs. Their site is here.

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The nutrient table shows values per 100 grams of edible food (so the values also serve as percentages for gram units).

Food Item	Cheese, mascarpone
SubCat	Cheese
Carbo (g)	4.3
Sub2Cat	Cheese, extra fat
Sub3Cat
Kilojoules (kJ)	1798
Kilocalories (kcal)	436
Fat (g)	44.5
Protein (g)	4.6
Salt (g)	0.2
Water (g)	46
Sugar (g)	0
Alcohol (g)	0
Beta-carotene (µg)	376
Calcium (mg)	161
Cholesterol (mg)	123
Copper (mg)	0
Dietary fibre (g)	0
Edible part (%)	100
Folate (µg)	11
FoodID	01.263
Iodine (µg)	14
Iron (mg)	0
Magnesium (mg)	11
Mono+Di (g)	4.3
MuFa (g)	11.7
Niacin (mg)	0.1
Omega-3 (g)	M
Omega-6 (g)	M
Phosphorus (mg)	116
Potassium (mg)	137
PuFa (g)	1.9
Retinol (µg)	394
Riboflavin (mg)	0.22
SatFa (g)	29.5
Selenium (µg)	2
Sodium (mg)	70
Starch (g)	0
Thiamin (mg)	0.04
TransFa (g)	1.8
Vitamin A (RAE)	214
Vitamin B12 (µg)	0.6
Vitamin B6 (mg)	0.04
Vitamin C (mg)	0
Vitamin D (µg)	0.3
Vitamin E (alfa-TE)	1.1
Zinc (mg)	0.7